AltWeekly Awards
2003 Food Writing Below 50,000
2nd Place: by Gary Laing and Sam Lange , The Local Planet Weekly1998 Food Writing Above 54,000
1st Place: Tea for Two Hundred by Linnea Due , East Bay Express1998 Food Writing Below 54,000
1st Place: Espresso Expressions by Jeff McMahon , San Luis Obispo New Times
2nd Place: Let There be Food
by David Auerbach
,
INDY Week
1997 Food Writing Above 54,000
1st Place: by Brett Anderson , Washington City Paper
3rd Place:
by Jonathan Gold
,
L.A. Weekly
1997 Food Writing Below 54,000
1st Place: The Real Thing by Tom Vasich , OC Weekly
2nd Place: Blood Vessel
by Max Nash
,
San Diego Reader
1996 Food Writing Above 54,000
1st Place: Waiting For Merlot by Christina Waters , Good Times Santa Cruz
2nd Place:
by Max Nash
,
San Diego Reader
1996 Food Writing Below 54,000
1st Place: by "Bonnie Appetit" a.k.a. Hillari Dowdle , Metro Pulse
2nd Place:
by Lois Maclean
,
Pacific Sun
