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The Houston Press gives readers something they don’t get anywhere else around here -- a close-up, behind-the-scenes look at what’s really going on where they live. From the irreverent "Hair Balls" column to in-depth investigative and feature stories and entertainment...
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Contact for Reprint Rights
- Market Served: Metropolitan Area
- Address: 1621 Milam St., Suite 100, Houston, TX 77002
- Phone: (713) 280-2400
More by Craig Malisow
Open Season for Animal Abuse Videosnew
Ashley Nicole Richards, who filmed herself torturing and killing kittens, puppies, cats and dogs, was the first person brought up on revised federal crush-video charges -- which backfired magnificently.
Houston Press |
Craig Malisow |
05-17-2013 |
Crime & Justice
Police Protection: Speeding While Silentnew
Houston Police Department policies governing lights, high speeds and sirens are supposedly there to safeguard the public. Tell that to Mattie Etubom.
Houston Press |
Craig Malisow |
04-10-2013 |
Crime & Justice
Breaking Bad: Digital Drug Sales, Analog Drug Deathsnew
The feds and a prosecutor say a Houston company selling synthetic drugs on the Internet is responsible for the deaths of teenagers in Minnesota and North Dakota.
Houston Press |
Craig Malisow |
03-14-2013 |
Drugs
More by Houston Press
The Astros: Out of Their League?new
The Houston Astros take on a new season in a tough division with things all-new — uniforms, owner, manager, team and rules — not to mention a new/old mascot. And road trips to Dallas.
Houston Press |
Sean Pendergast |
03-27-2013 |
Sports
The 30 Essential Texas Restaurantsnew
20 critics and food writers team up to determine the most essential restaurants in Texas.
Houston Press |
Katharine Shilcutt |
01-16-2013 |
Food+Drink
2012: Year of the Texansnew
Ten years after professional football returned to Houston, the Texans could go all the way.
Houston Press |
Sean Pendergast |
08-30-2012 |
Sports
Tags: 2012 Houston Texans
Paneer on Pizzanew
How a Houston pizzeria reflects the city's diversity, and what the business means for the future of downtown.
Houston Press |
Katharine Shilcutt |
08-30-2012 |
Food+Drink
Community 'Cuenew
The tradition of open-pit barbecues in Texas predates the Civil War.
Houston Press |
Robb Walsh |
07-12-2012 |
Food+Drink
