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Charleston City Paper
Founded in 1997, the locally owned and operated City Paper is Charleston's only weekly alternative newspaper and the second-largest publication in the metro Charleston area. Reaching a strong mix of active, affluent locals and tourists, the City Paper has thrived...
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Contact for Reprint Rights
- Market Served: Metropolitan Area
- Address: 1049 Morrison Drive, Charleston, SC 29403
- Phone: (843) 577-5304
More by Joshua Curry
Incentives Pay Offnew
Michelin's big tires will bring big money and 500 jobs to South Carolina.
Charleston City Paper |
Joshua Curry |
04-17-2012 |
Business & Labor
Tags: Michelin South Carolina
Multimedia: Murals in Charlestonnew
Charleston isn't widely known for its public art. Occasionally a few murals pop up around town, but our visual identity is inexorably tied to traditional architecture and Rainbow Row. Even signage is tightly controlled, and public projects usually have a raft of red tape to confront.
Charleston City Paper |
Joshua Curry |
04-05-2012 |
Profiles & Interviews
Protesters Glitter-Bomb Santorum Rallynew
On the east bank of the Cooper River, in the chilly shade of the Arthur Ravenel Jr. Bridge, Santorum appeared alongside Tony Perkins, president of the conservative thinktank Family Research Council. The former Pennsylvania senator was making a clear appeal to conservative values voters, talking about “striking a blow for family and freedom” and upholding nuclear families as “the pillars of society.”
Charleston City Paper |
Paul Bowers and Joshua Curry |
01-19-2012 |
Elections
More by Charleston City Paper
Food Film Festival plans to make Charleston a permanent stopnew
Imagine watching Jiro Dreams of Sushi in a movie theater on an empty stomach. It would be torture. All that raw fish, expertly prepared by a master? Your stomach would growl so loudly your fellow audience members would report you to an usher.
Charleston City Paper |
Susan Cohen |
05-09-2013 |
Food+Drink
A cast of crab lovers embark on an epic search for softies in honor of Bobby Carrollnew
I'm a big fan of soft-shell crabs, and some equally enamored friends and I have been talking for a while about putting together a soft-shell crab crawl, hitting as many restaurants as we can to see what all the chefs are doing with this seasonal treat.
Charleston City Paper |
Stephanie Barna |
05-02-2013 |
Food+Drink
Guy Fieri and the Perils of Middlebrow Foodnew
The bad food diaries.
Charleston City Paper |
Robert Moss |
11-20-2012 |
Food+Drink
What's with the Cracker Barrel's enduring appeal?new
"You're just plain dumb."
This is what it means to leave three golf tees on the triangular pegboard at Cracker Barrel. The peg game is an addictive diversion supplied to every table. Leave two tees and you're "purty smart."
Charleston City Paper |
Eric Doksa |
11-07-2012 |
Food+Drink
Trick or Treatnew
Leave the store-bought candy to the kids and try one of these homemade Halloween treats.
Charleston City Paper |
Seth Clare |
10-24-2012 |
Food+Drink
