AltWeeklies Wire
How'd the Smithsonian Folklife Festival Get Texas' and Bhutan's Food So Wrong?new
Has the chef ever been to Bhutan? No. Has he ever tasted Bhutanese cooking before? No. Has he ever cooked Bhutanese food before now? No.
Washington City Paper |
Tim Carman |
07-18-2008 |
Food+Drink
Temples of Tex-Mex: A Diner's Guide to the Oldest Mexican Restaurants in Texasnew
We took a pilgrimage in search of old-fashioned tamales, chili con carne and cheese enchiladas.
Houston Press |
Robb Walsh |
07-08-2008 |
Food+Drink
The Dr Pepper Bootleggers of Dublin, Texasnew
Back in the 1970s, when soft-drink bottlers across the country began sweetening their sodas with high-fructose corn syrup, the oldest Dr Pepper bottling plant, which is located in Dublin, about 20 miles south of Stephenville, refused to make the switch. Each bottle of Dublin Dr Pepper proudly bears the logo of Imperial Cane Sugar.
Dallas Observer |
Robb Walsh |
06-17-2008 |
Food+Drink
