AltWeeklies Wire

What's For Dinner? Local vs. Organicnew

Greenhouse gas emissions from organic flood flown around the globe or pesticides and synthetic fertilizers from "conventional" food grown by a local farmer? Is that the only choice?
The Coast, Halifax's Weekly  |  Lezlie Lowe  |  08-01-2008  |  Food+Drink

Eating Innew

A month without coffee, teas, citrus or chocolate -- a writer reflects on taking the Eat Local Challenge.
Seven Days  |  Meghan Dewald  |  09-06-2006  |  Food+Drink

Bitter Bingonew

Tired of getting hit on in bars? We have no solution for you. But we do have a game that might make you happy when The Guy Who Compliments Weird Things or The Musician/Waiter shows up.
Baltimore City Paper  |  Anna Ditkoff  |  11-03-2004  |  Recreation

I Want a Lover With a Slow Forknew

The slow food movement grew up in Italy and has moved across the U.S. An international gathering will pull slow fooders from around the globe back to Italy this fall.
Mountain Xpress  |  Cecil Bothwell  |  09-27-2004  |  Food+Drink

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