AltWeeklies Wire
S.F.'s Coastal Foraging King Shows How to Fish (and Eat) Locallynew
Questions surrounding environmentally responsible seafood consumption have gotten a lot of buzz lately in both foodie circles and among commercial fishermen and fishmongers. These questions really boil down to one: What should we be eating from the ocean?
SF Weekly |
Peter Jamison |
04-22-2011 |
Environment
Lawyers, Asian Carp and Money in Illinoisnew
Nothing was normal about this fishing expedition. The water, not a natural pond or stream. The temperature, well below freezing. We weren't allowed on the fishing boats, our guides told us, because it wasn't safe today.
Chicago Reader |
Ryan Chew |
03-29-2010 |
Environment
Only Time Will Tell the Impact of Gustav on Louisiana's Fisheriesnew
Hurricane Gustav smothered our beloved oysters and killed off thousands of fish, but the real impact on Louisiana's lakes, rivers and bayous is just beginning.
Tags: animal issues, Louisiana, water, oysters, fish, Wildlife, Hurricane Gustav, commercial fishing
Meet the Folks Behind the San Diego County Fair Foodnew
Fair food is famous. "Notorious" is probably a better word. As if deep-fried Twinkies and frybread weren't enough, this year, Koolickles (Kool-Aid-marinated pickles), deep-fried SPAM and deep-fried frog legs were added to the menu.
San Diego CityBeat |
Kinsee Morlan |
06-25-2008 |
Food+Drink
Heartbreak Brings Out the Best of Fishnew
At age 50 and sounding as wise and weathered as Peter Gabriel, Fish has been on a creative roll of late, releasing five albums of new studio and live material since 2004.
Shepherd Express |
Michael Popke |
06-13-2008 |
Reviews
Take Advantage of North Carolina Farm-raised Troutnew
The locavore provides recipes for faux smoked trout and mixed greens with roasted beets and feta in vinagrette.
INDY Week |
Sheryl Cornett |
06-13-2008 |
Food+Drink
Wild Salmon Supporters Urge You to Boycott Farmed Fishnew
At SalmonAid, a gathering to eulogize the disappearance of Pacific Salmon, supporters hope to change people's consumption habits.
East Bay Express |
Alastair Bland |
05-28-2008 |
Food+Drink
A Fish Problem This Bignew
With the increasing spread of a poorly-studied class of chemicals in Idaho's watersheds, some experts wonder if local fish are at risk of losing their sexual traits.
Boise Weekly |
Peter Wollheim |
01-17-2007 |
Environment
